A MUST have appliance for every Restaurant, Steak House, Brasserie & Bistro
BORN TO GRILL
Choose your Roaster and fire your cooking passion
BORN TO GRILL
Choose your Roaster and fire your cooking passion
A commercial charcoal oven that will change the way of cooking.
An appliance that every kind of Restaurant, Steak House, Brasserie and Bistro must have
It is a closed type of rotisserie that guarantees the perfect roasting result of chickens and all kinds of meat and fish
A compact oven ideal for pizza restaurants, pizzeria and mobile businesses.
The new Parilla Grill offers great gourmet taste and high kitchen productivity.
Inspired from the Greek “souvlaki” on charcoal grills and the Hispanic “churrasco”, we create a modern appliance which combines both traditions
BIOKAN is going to participate in HOST 2021 in Milan.
BIOKAN has been manufacturing commercial kitchen equipment for 30 years. The application of the innovative ideas meets the needs of the modern and continuously developing food-service establishments.
BIOKAN manufactures its products by using the Epoptia production management software ensuring the consistent production of its quality products.