Roaster Charcoal Oven

A commercial charcoal oven that will change the way of cooking.

It is a combination of an open barbeque and an oven. It is being used by the most specialized chefs around the world, as it gives a unique flavor to all kinds of food, while at the same time it increases the kitchen productivity. It is the perfect cooking appliance for all food-service establishments like traditional restaurants, taverns,hotels, bistro-cafes etc. You can cook at the same time meat, fish, chicken, burgers, steaks, appetizers, pizza etc, 35% faster than an open traditional grill.

Roaster Oven is a product made to meet the needs of the very demanding sector of Horeca. It is an appliance that every kind of Restaurant, Steak House, Brasserie and Bistro must have.
  • Works exclusively with charcoal
  • Has various levels of grilling
  • Boasts a modern closed barbeque design
  • Includes a vent system for temperature control
  • Assures perfect texture and flavor for all kinds of food (meat, fish, vegetables etc.)
Red and inox door coming soon
Roaster 54

45 dinners

Dimensions

765x510x1110 mm

Grills Size

530×400 mm

Roaster 56

75 dinners

Dimensions

765x710x1110 mm

Grills Size

530×600 mm

Roaster 74

75 dinners

Dimensions

965x510x1110 mm

Grills Size

730×400 mm

Roaster 76

110 dinners

Dimensions

965x710x1110 mm

Grills Size

730×600 mm

Roaster oven in action